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Meatloaf Recipe variations: spicy, cheesy, and BBQ

Delicious 60-Minute Meatloaf Recipe


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  • Author: Merry Ava
  • Total Time: 1 hour 15 minutes
  • Yield: Servings: 6

Description

Make this juicy Meatloaf Recipe in 60 minutes! Moist, flavorful, and family-approved — the ultimate comfort dinner. Try it tonight!


Ingredients

  • lbs ground beef

  • ¾ cup breadcrumbs

  • ½ cup milk

  • 1 onion, minced

  • 2 garlic cloves, minced

  • 2 eggs

  • 2 tbsp ketchup

  • 2 tbsp Worcestershire sauce

  • Salt & pepper

  • Glaze: ½ cup ketchup + 2 tbsp brown sugar + 1 tbsp vinegar


Instructions

  • Preheat oven to 375°F.

  • Combine all meatloaf ingredients, form into loaf.

  • Mix glaze and spread half on top.

  • Bake 45 minutes, glaze again, bake 15 minutes.

  • Rest 10 minutes before slicing.

Notes

Don’t overmix — keeps meatloaf tender.

Add veggies for more moisture and nutrition.

Use meat thermometer to ensure doneness.

  • Prep Time: 15 minutes
  • Cook Time: 60 minutes