Ingredients
Scale
- 4 bone-in, skin-on chicken thighs
- 3 tbsp honey
- 3 cloves garlic, minced
- 2 tbsp soy sauce
- 1 tbsp olive oil
- 1/2 tsp black pepper
- 1/4 tsp salt
- 1 tsp paprika
- 1 tbsp lemon juice
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, mix honey, garlic, soy sauce, olive oil, black pepper, salt, paprika, and lemon juice.
- Place chicken thighs in a baking dish and coat evenly with the sauce.
- Bake for 35-40 minutes or until chicken reaches 165°F (74°C).
- Let rest for 5 minutes before serving.
Notes
- Use fresh garlic for best flavor.
- Adjust honey quantity for desired sweetness.
- Serve with rice or vegetables.
- Prep Time: 10 mins
- Cook Time: 35 mins
- Category: Main Course
- Method: Baked
- Cuisine: American
- Diet: Low Lactose
Nutrition
- Serving Size: 1 thigh
- Calories: 320
- Sugar: 12g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0.5g
- Protein: 25g
- Cholesterol: 110mg
Keywords: honey garlic chicken, baked chicken thighs, easy chicken dinner