Ingredients
Scale
- 1 lb sirloin steak, cut into bite-sized pieces
- 4 tablespoons butter
- 4 cloves garlic, minced
- Salt, to taste
- Pepper, to taste
- Parsley, chopped, for garnish
Instructions
- Heat a skillet over medium-high heat.
- Add butter and let it melt.
- Add minced garlic and sauté until fragrant.
- Add steak bites, season with salt and pepper, and cook until browned.
- Remove from heat and garnish with parsley.
Notes
- Use a meat thermometer for perfect doneness.
- Serve with your favorite sides.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Low Calorie
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 0g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 80mg
Keywords: Garlic Butter Steak Bites, Quick Dinner, Easy Recipes