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Easy Shrimp Scampi with Pasta

Easy Shrimp Scampi with Pasta: 5 Magic Tips for Perfection

Shrimp scampi with pasta is buttery, garlicky, and perfect for a quick seafood dinner.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 8 oz spaghetti
  • 1 lb large shrimp, peeled and deveined
  • 4 tbsp butter
  • 3 cloves garlic, minced
  • 1/4 cup white wine
  • 1/4 cup fresh parsley, chopped
  • Salt and pepper to taste

Instructions

  1. Cook spaghetti according to package instructions.
  2. In a large skillet, melt butter over medium heat.
  3. Add minced garlic and sauté until fragrant.
  4. Add shrimp and cook until pink.
  5. Pour in white wine and simmer for 2 minutes.
  6. Toss in cooked spaghetti and parsley. Mix well.
  7. Season with salt and pepper. Serve hot.

Notes

  • Use fresh shrimp for better flavor.
  • Adjust garlic according to taste.
  • Serve with lemon wedges for added zest.
  • Author: zakariasalaheddine333@gmail.com
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dinner
  • Method: Stovetop
  • Cuisine: Italian
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 1g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 200mg

Keywords: Easy Shrimp Scampi with Pasta