Description
Make these irresistible Butterfinger Caramel Crunch Bars in just 30 minutes! Sweet, crispy, and chocolatey with gooey caramel layers. Try them today!
Ingredients
4 cups Rice Krispies cereal
1 cup sugar
1 cup corn syrup
1 cup peanut butter
1 cup caramel bits + 2 tbsp milk
1½ cups chocolate chips
8 Butterfinger bars, crushed
Instructions
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Heat sugar and corn syrup until bubbling. Stir in peanut butter.
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Mix in cereal + half the crushed Butterfingers. Press into pan.
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Melt caramel + milk. Spread over base.
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Melt chocolate. Spread over caramel.
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Sprinkle remaining Butterfingers. Chill, slice, enjoy!
Notes
For easier slicing, refrigerate for at least 30 minutes before cutting.
Store in airtight container at room temperature or fridge.
- Prep Time: 15 minutes
- Cook Time: 10 mins